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SOUTH WEST MEP GRAHAM WATSON TAKES CORNISH PASTIES TO EUROPEAN
PARLIAMENT

Graham Watson, Liberal Democrat Member of the
European Parliament for South West of England, has taken genuine
Cornish pasties to his colleagues in the European Parliament in
Brussels. It is a great show of support for the Cornish Pasty
Association (CPA) which is currently waiting for the European
Commission to grant final approval for the PGI status for the Cornish
delicacy.
MEP Graham Watson, who handed authentic Cornish pasties to his European
colleagues at the European Parliament commented; “Cornish pasties make
a valuable contribution to the Cornish economy. It’s a great product
that supports thousands of jobs. Many products across Europe have
benefited from gaining legal protection, from Feta Cheese to Parma Ham,
to stop consumers being misled as to their origins. Tragically some
producers are trading on Cornwall’s heritage without their pasties ever
being near the Duchy. It is important to raise the profile of the
County, and gain wide ranging support for the pasty’s application for
protected status.
“Ahead of St Piran’s Day I was delighted to share Cornish pasties with
fellow Parliamentarians from across Europe. I know they all enjoyed
tucking in!”
Larry File, Chairman of the Cornish Pasty Association, commented: “It
is fantastic to receive support from a local politician who can
demonstrate the merits of our application in Europe. We are grateful
that Graham Watson has taken our pasties to the European Parliament. We
hope that his colleagues enjoyed eating them and now have a convincing
reason for why the Cornish pasty should be protected.”
Next week, MEP Graham Watson will be meeting new EU Agriculture
Commissioner Dacian Ciolos where he will again be raising the Cornish
pasties PGI application. Graham supports British producers in
protecting their regional foods and has also recently shown his backing
to Somerset Cider Brandy.
The Cornish Pasty Association is currently waiting for the European
Commission to finally approve the PGI status for the Cornish pasty.
Once granted, it will mean that only Cornish pasties made in Cornwall
and to a traditional recipe will be called ‘Cornish Pasties’.
ENDS
Issue date: 4th
March 2010
Interviews with CPA official spokespersons can be arranged by contacting
Laura Medel / Lisa Taylor
Geometry PR
0117 929 1900 / 07880 621 661
laura@geometrypr.co.uk / lisat@geometrypr.co.uk
Interviews with MEP Graham Watson can be arranged by contacting:
Jackie Frost / James Sully
01458 252265 / 07824 313224 / 07920146397
euro_office@cix.co.uk
Editors note
Protected Designation of Origin (PDO) - covers agricultural products
and foodstuffs which are produced, processed and prepared in a given
geographical area using recognised know-how.
Protected Geographic Indication (PGI) – covers agricultural products
and foodstuffs closely linked to the geographical area. At least one of
the stages of production, processing or preparation takes place in the
area.
Traditional Speciality Guaranteed (TSG) - highlights traditional
character, either in the composition or means of production.
The Cornish Pasty Association PGI application was submitted to the
European Commission in November 2008.
The following other West Country produce has already been awarded PDO
or PGI status:
West Country Farmhouse Cheddar Cheese
PDO status granted 21.06.96
Single Gloucester
PDO status granted 21.06.96
Gloucestershire Cider/Perry
PGI status granted 21.06.96
Exmoor Blue Cheese
PGI status granted 28.04.99
Dorset Blue Cheese
PGI status granted 23.12.98
Cornish Clotted Cream
PDO status granted 01.10.98
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More news to follow in due course...
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